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Basket-Weaving with Willow
Jes Clark, of Willow Vale Farm, led an intimate basket-weaving with willow workshop over the weekend. Participants learned the craft of...
Apr 2, 2024


Bidding Winter Farewell with an Open Hearth Meal
A big thank you to the Dover Historical Society for hosting an open hearth cooking demonstration at the historic Tabor-Wing House on...
Mar 28, 2024


Welcoming a new season, and new faces! - Eric Harvey
From left to right: Eric and Max in the field; the team pruning the orchard; Sarah and Nolan at the Hastings Market As we enter our...
Mar 26, 2024


Earth Day Every Day - Zach Kapple
Howdy all & Spring tidings! If I had to choose a favorite season, it would be a close tie between winter and spring. There is just...
Mar 25, 2024


Celebrating Women in Farming - Whitney Vos
“Women are of vital importance to rural economies. Rearing poultry and small livestock and growing food crops, they are responsible for...
Feb 28, 2024


Spring Shimmers - Diane Einsiedler
March is a month of incredible change on the farm. As the earth tilts towards the sun, the lengthening days and warming soils shimmer...
Feb 28, 2024


Winter is for the Birds - Lynn Martin
By now most people are longing for spring weather and sunshine, and surely our feathered friends feel similarly. Many people enjoy...
Feb 5, 2024


Suet Guide
1. Start with 2-5 lbs of suet. Coarsely chop your suet or break chunks apart with your hands. If you can’t render the suet immediately...
Feb 3, 2024


Celebrating Imbolc - Sarah Lucas
The beginning of February brings several holidays in various traditions, including Candlemas, St Brigids Day, Groundhog Day, and the...
Feb 2, 2024


On the Farm: Tracking Winter Wildlife - January 23, 2024
Situated between the hills of the Appalachian Trail and the Ten Mile River, the farm is home not only to the animals we raise, but also...
Jan 26, 2024


A First-Year Reflection: A Farmer’s Gratitude - January 16, 2024
I write with the first snow of the winter; frozen crops covered by white, animals pastured for winter, and the essence of time has slowed...
Jan 16, 2024


Notes From the Field, Farm Crew Thoughts - August 31, 2023
A major component of our successful growing year and healthy animals is our seasonal staff. We are so lucky to have hardworking and...
Aug 31, 2023


Honeybee Update - July 20, 2023
In case you somehow missed the news… Honeybees are amazing! There’s so much to know and learn about them. I started keeping bees about...
Jul 20, 2023


Crops Update - July 14, 2023
Our market garden is flourishing, with our cooler-weather superstars, such as peas, phasing out to make room for our hot hot hot...
Jul 14, 2023


Celebrating Pride
A Tail of Love As the Managing Director here at HVH and as a member of the LGBTQ community I have written newsletters in the past for...
Jun 30, 2023


Juneteenth & Solstice - June 19, 2023
Happy Juneteenth & Summer Solstice Today is Juneteenth. When we talk about a vision for a sustainable, just, food and farming system,...
Jun 19, 2023


Livestock Update - June 16, 2023
With the Summer Solstice coming up next week on June 21st the farm is quickly transitioning from Spring to Summer. Out on pasture, our...
Jun 16, 2023


Spring Wildlife - May 23, 2023
This time of year is often referred to as “baby season” by wildlife rehabilitators. All of the wild critters have either had or are...
May 23, 2023


Earth Day - April 20, 2023
Summer always surprises me. By April, I’m tired of winter. Still, those first hot days leave me panicked. I’m not ready for things to...
Apr 20, 2023
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